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Apple Pie Dip

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Apple Pie Dip is a warm, comforting dessert that brings the flavors of fall straight to your table. This delightful twist on traditional apple pie features fresh, spiced apples in a creamy dip, perfect for sharing with family and friends. Paired with crispy cinnamon sugar tortilla chips, this easy-to-make treat is ideal for busy weeknights or festive gatherings. With just 30 minutes of preparation, you can indulge in a nostalgic dessert without the fuss of baking. Whether served warm or at room temperature, this Apple Pie Dip is sure to become a favorite!

Ingredients

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  • 5 medium apples (peeled, cored, and chopped)
  • 1/3 cup brown sugar
  • 2 tablespoons granulated sugar
  • 2 teaspoons ground cinnamon
  • 1 teaspoon fresh lemon juice
  • 1 cup water
  • 2 tablespoons cornstarch
  • 8 flour tortillas (for chips)

Instructions

  1. In a saucepan, combine chopped apples, brown sugar, granulated sugar, cinnamon, lemon juice, water, and cornstarch. Stir until well mixed.
  2. Heat over medium heat for about 15 minutes until apples are tender. Stir occasionally.
  3. Preheat oven and cut tortillas into triangles. Spray lightly with non-stick cooking spray and sprinkle with cinnamon-sugar mixture.
  4. Bake until golden brown and crispy.
  5. Serve warm apple filling with tortilla chips for dipping.

Nutrition

Find it online: https://www.sweetfamilytable.com/apple-pie-dip/