Apple Pie Tacos
Apple Pie Tacos are a delightful and fun twist on the classic dessert, combining warm spiced apples with crispy golden tortillas. Perfect for family gatherings or a cozy night in, these handheld treats capture the comforting flavors of traditional apple pie while offering a unique, shareable experience. Easy to prepare in just 10 minutes, they can be customized with various fillings and toppings, making them versatile enough for any occasion. Whether indulging solo or impressing guests, these tacos will bring warmth and joy to your table. Get ready to savor every delicious bite!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 6
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 small flour tortillas
- ⅓ cup salted butter, melted
- ¾ cup finely crushed vanilla wafer crumbs
- 1 tsp ground cinnamon
- 20 oz canned apple pie filling (or sautéed fresh apples)
- ¼ cup heavy cream (or full-fat coconut milk for dairy-free)
Instructions
- Preheat oven to 375°F (190°C).
- Brush both sides of tortillas with melted butter and coat with crushed vanilla wafer crumbs mixed with cinnamon.
- Arrange tortillas on a wire rack or taco molds and bake for 8-10 minutes until golden and crisp.
- In a saucepan, heat apple pie filling and heavy cream over medium heat until warm.
- Fill crispy taco shells with apple filling and top with whipped cream or caramel sauce if desired.
Nutrition
- Serving Size: 1 taco
- Calories: 210
- Sugar: 15g
- Sodium: 230mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://www.sweetfamilytable.com/apple-pie-tacos/