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Apple Turkey Burgers

Apple Turkey Burgers

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If you’re craving a delightful twist on a classic, these Apple Turkey Burgers are the answer! Combining savory ground turkey with sweet, crunchy honeycrisp apples, this recipe captures the essence of autumn in every bite. Perfect for busy weeknights or casual gatherings, these burgers are not only delicious but also easy to prepare. Topped with creamy cranberry aioli and a refreshing kale apple slaw, they offer a burst of flavor that will impress family and friends alike. Enjoy a wholesome meal that’s both hearty and light, making it a fantastic option for any occasion!

Ingredients

Scale
  • 1 pound ground turkey
  • ½ cup finely diced honeycrisp apple
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ½ teaspoon kosher salt
  • ¼ teaspoon black pepper
  • ½ cup mayonnaise
  • ½ cup whole cranberry sauce
  • ½ teaspoon dijon mustard

Instructions

  1. Prepare the cranberry aioli by microwaving the cranberry sauce for about 30 seconds until slightly melted. Mix with mayonnaise, dijon mustard, salt, and pepper; chill.
  2. In a bowl, combine ground turkey, diced apples, onion powder, garlic powder, salt, and pepper. Mix gently to combine.
  3. Shape the mixture into four equal patties.
  4. Preheat grill to 350°F (175°C). Grill patties for about 5 minutes per side or until they reach an internal temperature of 165°F (74°C).
  5. Serve on hamburger buns with chilled cranberry aioli and kale apple slaw.

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