Banana & Nutella Frozen Yogurt Bark
If you’re in search of a simple yet delightful treat, look no further than Banana & Nutella Frozen Yogurt Bark. This indulgent dessert features a creamy Greek yogurt base, layered with sweet banana slices and drizzled with rich Nutella, creating the ultimate balance of flavors and textures. Perfect for busy weeknights or casual gatherings, this recipe is quick to prepare and can be made ahead of time, making it a great option for those last-minute cravings. With its irresistible combination of chocolate and fruit, this frozen treat is sure to become a family favorite that both kids and adults will love!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 2 cups Greek yogurt
- 2 tbsp honey
- 1 tsp vanilla extract
- 1 1/2 cups graham cracker crumbs
- 1/3 cup melted unsalted butter
- 2 ripe bananas, sliced
- 1/2 cup Nutella (slightly warmed)
- A pinch of sea salt (optional)
Instructions
- Prepare the graham cracker base by mixing the crumbs and melted butter until it resembles wet sand.
- Line a baking tray with parchment paper.
- Firmly press the graham cracker mixture into the bottom of the lined tray.
- In another bowl, combine Greek yogurt, honey, and vanilla; mix until smooth.
- Spread the yogurt mixture evenly over the graham cracker base.
- Distribute banana slices on top of the yogurt layer.
- Drizzle warmed Nutella over the bananas and use a knife to create swirls.
- Optionally sprinkle sea salt over the top.
- Freeze for at least 4 hours until firm.
- Break into pieces and serve immediately.
Nutrition
- Serving Size: 1 piece (45g)
- Calories: 135
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 5mg