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BBQ Chicken Mac and Cheese

BBQ Chicken Mac and Cheese
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BBQ Chicken Mac and Cheese is a delightful twist on classic comfort food, perfectly blending smoky BBQ flavors with creamy, cheesy goodness. This hearty dish is simple to prepare, making it an ideal solution for busy weeknights or family gatherings. With tender shredded chicken and a rich cheese sauce enveloping pasta, it’s a meal that promises to satisfy every palate and leave everyone asking for more. Plus, its high-protein content ensures you’ll feel nourished and energized. Whether you’re enjoying it fresh out of the pot or reheating leftovers throughout the week, this BBQ Chicken Mac and Cheese will quickly become a beloved staple in your home.

Ingredients

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  • 1 lb cooked and shredded chicken breast
  • 8 oz elbow macaroni
  • 2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 cup low-fat milk
  • ½ cup BBQ sauce
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon smoked paprika
  • Salt and pepper to taste
  • Fresh parsley, chopped (optional, for garnish)

Instructions

  1. Cook the pasta according to package instructions until al dente; drain and set aside.
  2. In a large skillet over medium heat, add olive oil and warm the shredded chicken for 2-3 minutes.
  3. Stir in BBQ sauce along with garlic powder, onion powder, smoked paprika, salt, and pepper; mix well.
  4. In another saucepan over medium heat, warm the milk and gradually stir in cheddar and mozzarella until melted.
  5. Combine drained pasta with the cheese sauce; fold in the BBQ chicken mixture until well combined.
  6. Serve hot with optional garnishes like chopped parsley or crushed tortilla chips.

Nutrition

Find it online: https://www.sweetfamilytable.com/bbq-chicken-mac-and-cheese/