Blackstone Grilled Chicken Sausage and Tortellini
If you’re in search of a quick yet satisfying meal that the entire family will adore, look no further than this Blackstone Grilled Chicken Sausage and Tortellini recipe. This delightful dish combines smoky chicken sausage with tender cheese tortellini and vibrant, grilled vegetables, all coming together in just 35 minutes. Perfect for busy weeknights or family gatherings, it provides a hearty plate filled with flavor and nutrition. The versatility of this recipe allows you to tailor it to your preferences, making it a staple for years to come.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 1 lb chicken sausage (sliced)
- 1 lb cheese tortellini (fresh or frozen)
- 2 cups bell peppers (diced)
- 1 cup red onion (diced)
- 3 cloves garlic (minced)
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- ½ teaspoon smoked paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat your Blackstone grill to medium-high heat.
- Boil salted water and cook the tortellini according to package instructions; drain.
- In a bowl, combine bell peppers, onion, garlic, olive oil, Italian seasoning, smoked paprika, salt, and pepper.
- Grill the sliced chicken sausage for about 3-4 minutes until browned.
- Add seasoned vegetables to the grill next to the sausage; cook for an additional 5-7 minutes.
- Combine the cooked tortellini with the sausage and veggies on the grill; toss gently for about 2-3 minutes.
- Adjust seasoning as needed before serving hot with a sprinkle of fresh parsley.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 420
- Sugar: 4g
- Sodium: 900mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 55mg