Cookie Fries with Frosting Dip
If you’re looking for a sweet treat that combines fun and flavor, these Cookie Fries with Frosting Dip are perfect! Easy to make and delightful to share, this playful dessert features crispy cookie sticks ready to be dipped in a creamy frosting. Ideal for family gatherings, playdates, or any occasion where joy is on the menu, these cookie fries are sure to bring smiles all around.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 40 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/2 cups all-purpose flour
- 1 teaspoon cornstarch
- 1/4 teaspoon kosher salt
- 1/4 teaspoon baking powder
- 1/2 cup unsalted butter (slightly melted)
- 3/4 cup brown sugar
- 1 large egg (room temperature)
- 2 teaspoons pure vanilla extract
- 1/3 cup colorful edible confetti or sprinkles
- 1/4 cup heavy cream
- 1/4 cup cream cheese (softened)
- 1 cup powdered sugar
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, cornstarch, salt, and baking powder.
- In another bowl, beat melted butter and brown sugar until fluffy. Add egg and vanilla extract; mix until combined.
- Gradually add dry ingredients to the wet mixture until just combined. Fold in sprinkles.
- Chill the dough for 30 minutes then roll out to about 3/8” thickness and cut into fry shapes.
- Freeze for 20 minutes before baking for 10-12 minutes until lightly golden.
- While cooling, whip together cream cheese, powdered sugar, and heavy cream for the dip.
Nutrition
- Serving Size: 2 cookie fries (30g)
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg
Find it online: https://www.sweetfamilytable.com/cookie-fries-with-frosting-dip/