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Crispy Corn Cheese Bites

Crispy Corn Cheese Bites

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Crispy Corn Cheese Bites are the ultimate snack that combines the sweet crunch of corn with rich, melted cheese in every bite. Perfect for any occasion, these bites are simple to prepare and can be served hot as a delightful appetizer or as a fun snack during movie nights. Whether you bake them for a lighter twist or fry them for that irresistible crispiness, you’ll love how quickly they come together. With a gooey cheddar and mozzarella filling enveloped in a crunchy golden exterior, they’re sure to impress family and friends alike.

Ingredients

Scale
  • 1 ½ cups canned or frozen corn (thawed and dried)
  • 1 cup shredded cheddar cheese
  • ½ cup shredded mozzarella cheese
  • ½ cup all-purpose flour
  • 1 large egg
  • ¼ cup breadcrumbs
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon paprika
  • ¼ teaspoon salt
  • â…› teaspoon black pepper
  • Vegetable oil for frying

Instructions

  1. In a mixing bowl, combine the corn, cheddar cheese, mozzarella cheese, flour, egg, breadcrumbs, and seasonings.
  2. Mix until well combined.
  3. Shape the mixture into small balls or patties.
  4. Heat vegetable oil in a frying pan over medium heat.
  5. Fry the bites in batches until golden brown on all sides (about 3-4 minutes per batch).
  6. Drain on paper towels before serving.

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