Frozen Yogurt Covered Blueberries
Frozen Yogurt Covered Blueberries are the ultimate guilt-free treat, perfect for satisfying your sweet tooth while keeping things refreshing and healthy. These delightful bites combine the natural sweetness of juicy blueberries with creamy Greek yogurt, making them a delicious option for warm summer days or as a quick snack at any time. Easy to prepare and fun for kids to help with, this recipe transforms ordinary fruit into a delightful indulgence that everyone will love. Whether you’re hosting a family gathering, enjoying movie night, or just looking for a nutritious pick-me-up, these frozen treats will hit the spot!
- Prep Time: 15 minutes
- Cook Time: 2 hours
- Total Time: 2 hours 15 minutes
- Yield: Approximately 20 servings (200 blueberry bites)
- Category: Snack
- Method: Freezing
- Cuisine: American
Ingredients
- Blueberries
- Greek yogurt (or coconut yogurt for a vegan option)
Instructions
- Chill a cookie sheet in the freezer for at least 1 hour.
- Wash and dry the blueberries thoroughly to ensure the yogurt adheres well.
- Line the chilled cookie sheet with wax or parchment paper.
- Dip each blueberry into Greek yogurt using a toothpick and place it on the lined cookie sheet.
- Once all blueberries are coated, freeze for 1-2 hours until firm.
- Store in an airtight container in the freezer until ready to enjoy.
Nutrition
- Serving Size: 10 blueberry bites (50g)
- Calories: 54
- Sugar: 5g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg