Greek Watermelon Salad
Greek Watermelon Salad is a vibrant and refreshing dish that embodies the essence of summer. This delightful salad features juicy watermelon cubes, crisp cucumber, and aromatic mint, all tossed together in a zesty lemon dressing. Topped with creamy feta cheese, it offers a perfect balance of flavors that is both satisfying and light. Whether you’re hosting a summer BBQ, enjoying a picnic in the park, or simply looking for a quick weeknight meal, this Greek Watermelon Salad is sure to impress with its colorful presentation and irresistible taste. Quick to prepare and bursting with freshness, it’s the ideal dish to celebrate warm days!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 3 cups watermelon cubes (deseeded)
- 1 cup chopped Persian/English cucumber
- ¼ cup thinly sliced red onion
- 10–12 mint leaves (finely chopped)
- 2 tablespoons lemon juice
- ½ cup crumbled feta cheese
- 1 tablespoon extra virgin olive oil
- Salt and pepper to taste
Instructions
- In a large bowl, combine watermelon cubes, chopped cucumber, sliced red onion, and finely chopped mint leaves.
- In a separate bowl, whisk together extra virgin olive oil, lemon juice, salt, and pepper.
- Pour the dressing over the salad mix and gently toss until well combined.
- Sprinkle crumbled feta cheese over the top before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 8g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://www.sweetfamilytable.com/greek-watermelon-salad/