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Party Bites

Party Bites

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If you’re on the hunt for a crowd-pleasing appetizer that will disappear in no time, these Party Bites are your answer! Combining crispy phyllo pastry with flavorful seasoned ground beef and creamy ranch dressing, these mini treats are perfect for any gathering—from family get-togethers to game nights. Not only are they delicious, but they are also incredibly simple to prepare, making them an impressive yet hassle-free dish that everyone will love. With endless customization options, you can easily tweak the flavors to suit your preferences. Get ready to elevate your next event with these irresistible bites!

Ingredients

Scale
  • 1 pound lean ground beef
  • 1 package (1 oz) taco seasoning
  • 1 can (10 oz) diced tomatoes and green chiles, undrained
  • 2 cups shredded cheddar cheese
  • 1 bottle (8 oz) ranch dressing
  • 5 packages (15 count each) frozen phyllo tart shells

Instructions

  1. Preheat your oven to 350°F.
  2. In a skillet over medium heat, cook the ground beef until browned and drain excess fat.
  3. Stir in taco seasoning and diced tomatoes; cook for an additional 5 minutes.
  4. In a bowl, mix shredded cheese with ranch dressing, then fold in the beef mixture.
  5. Spoon filling into phyllo shells and place on a baking sheet.
  6. Bake for 8-10 minutes if thawed or 10-13 minutes if frozen until golden brown.

Nutrition